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This works for a whole cured ham or a spiral cut ham. Most hams you buy will be cooked, so you’re really just heating it up slowly and adding a little sweetness. Drain a can of crushed pineapple & dump on ham. Cover & cook overnight at 200 approximately an hour per pound. Slice afterRead More

Preheat oven to 410. Cook pizzas for 8-12mins.

2C Rice 3.5C Water Bring to a boil then reduce heat, cover and simmer 45mins.

5lbs Potatoes 2 Tbsp Olive Oil 1/2 tsp Salt 1/4 tsp Pepper 1/2 tsp Garlic Salt Preheat oven to 450. Peel potatoes & slice into disks. Drizzle with olive oil & season in a large mixing bowl. Cook on metal baking sheets for 25mins, flip & cook another 15mins.

Ingredients for single batch: If you want fragrance you also need: Instructions:

1lb Ground Turkey 1lb Ground Beef 2 Taco Seasoning Packets Lettuce Tomatoes Salsa Sour Cream Shredded Cheese Taco Shells Flour Tortillas Avocado Tortilla Chips Our family tends to like different types of shells- hard, soft, little, burrito size, or just chips. If you want to make your own seasoning see my recipe.

This is a recipe I put together for those times where you forget to get a packet of seasoning at the store! We typically cook 2lbs of meat for tacos at our house. I like to do 1lb of ground turkey and a pound of ground beef. It’s less expensive and a little leaner. 1/8Read More

Brandi found this recipe online and we made it during a spring break where we picked a different country each day of the week. Her printed pdf is available here for credit to the original source & instructions. 4 ounces dry pad thai noodles 1 (rice noodles)Boiling water to cover noodles1 large shallot, finely dicedRead More