Easy Stove Top Fudge

Ingredients:

  • 2 (14oz.) cans sweetened condensed milk
  • 2 (12oz.) bags semisweet chocolate chips
  • 1/2tsp. Salt
  • 2C mini marshmallows
  • 3Tbsp. Peanut Butter
  • 1 1/2 tsp. Vanilla extract

Directions:

Heat condensed milk, chocolate chips and salt in a saucepan at medium heat. Once the chips are melted fully, reduce heat and mix in the marshmallows, peanut butter and vanilla. Pour into a glass baking dish 8×11 works well. 9×13 is a little too big. Cool in the fridge. Cut into pieces and enjoy!